Mushrooms & Olives Pack is dedicated to the fine products of Italian cuisine: from mushrooms and truffles typical of the Apennines to the best olives of the Italian hills.

• Pasta paccheri – gr 500
• Gragnano artisanal spaghetti pasta – gr 500
• Tocchetti olives & onion – gr 250
• EVOO oil with porcini mushrooms – ml 250
• Black truffle aromatized condiment – ml 60
• Mushroom sauce – gr 280
• Pate’ sauce of black olives – gr 130
• Cedar jam & hemp seeds – gr 220
• Glaze of balsamic vinegar of Modena – ml 250
• Balsamic vinegar IGP Aged 3 Years – ml 500
• Wild truffle sauce – gr 90
• Red wine Nero Buono IGT “POLLUCE” – cl 75
• White wine Bellone IGT “CASTORE” – cl 75